Carving Knife-Bone Handle- High Carbon Damascus Steel Blade

Carving Knife Description A carving knife is a large knife between 8 and 15 inches, that is used to slice meat. A carving knife is thinner than a chef's knife allowing it to carve thinner, more precise cuts. This carving knife is 13" in length. Blade Details This knife is made from Pattern welded Damascus steel. Pattern welded Damascus steel is a hard heat treated, folded carbon steel. There are 1…